This beautiful little restaurant packs a mean punch. Already famous for their award-winning babyback ribs and incredible steaks, Wyoming's Rib and Chop House in Cody has proudly gained a reputation locally as “The Place To Eat.” Fresh seafood is flown in several times a week; soups and sauces are made on the spot; and hand-cut Certified Angus Steaks are cooked to order. With their customary full wine, beer and liquor lists, 26 oz. margaritas, beautiful surroundings, and friendly high-energy staff, the Rib and Chop House in Cody would have put this town on the map if Buffalo Bill hadn't. In any case, it's given everyone another reason for making the trip to Yellowstone.